1 cup karo syrup
1 cup peanut butter
1 cup sugar
5-6 cups Rice Krispies
1 bag chocolate chips
1 bag butterscotch chips
Melt karo syrup and sugar until mixed and bring to a light boil. Take off heat. Add peanut butter and mix. Add rice krispies and mix. Put in 9x13 pan. (I lightly spray mine with Pam) Melt chips and pour on top of mixture. Cool and eat!
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1 comment:
Jace calls them Scotcheroos!
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